Come and Cook Spring Favourites

Come and Cook Spring Favourites

Sunday, Oct 18, 2026

12:00 PM to 5:00 PM

Associated costs are only available to registered Canberra & Monaro participants. If you believe this is an error, please contact us for assistance. If you have not registered yet, please register here.

Welcome spring with a fresh and delicious Spring Come and Cook! Join us for a hands-on cooking session filled with bright flavours, colourful ingredients, and easy recipes that are perfect for the warmer months.

We'll work together to prepare a delicious spread of fresh and simple dishes, learning practical cooking skills along the way before sitting down to enjoy everything we've made

What to Expect

Vietnamese Spring Rolls: Prepare fresh rice paper rolls packed with colourful vegetables, herbs, and your choice of fillings, served with a tasty dipping sauce.

Poke Bowls: Build your own colourful poke bowl with rice, fresh vegetables, protein, and delicious toppings.

Herb Roasted Chicken: Prepare juicy chicken seasoned with fresh herbs and roasted until golden and delicious.

Lemon Meringue Tarts: Make individual lemon meringue tarts with a sweet pastry base, zesty lemon filling, and fluffy meringue topping.

Caprese Skewers: Create simple skewers with cherry tomatoes, bocconcini, and fresh basil for a quick and colourful spring appetiser.

Garlic & Herb Potatoes: Prepare crispy roasted potatoes tossed with garlic and fresh herbs for an easy side dish.

Fruit Skewers: Finish off our spring feast with colourful fruit skewers made with a selection of fresh seasonal fruit.

Why You’ll Love It

  • Learn how to prepare a variety of fresh and easy spring recipes.
  • Build confidence with practical cooking skills.
  • Explore new flavours and ingredients from different cuisines.
  • Work together to prepare a delicious meal from start to finish.
  • Enjoy everything you've cooked together with friends.

Pricing Includes

All ingredients, cooking session, guided tutorials, and lunch.

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